We’ve teamed up with @forkedriver for the London Wine & Food Show here at the @westernfair until Saturday! Come by ou...
Join us today for something different! @greatlakesbeer is known for their wicked American IPA's, but did you know tha...
A mid-week wake up! This caffeinated creation looks almost too delicious to drink! Our Coffee N’ Porter has @Innocent...
How's that dry January going? Fear not! We have just the thing for you. Our pals over at @partakebrewing have create...
Our London team had the opportunity to go to @forkedriver this week and work together on something very special! Stay...
Come on down for today's 5 O'Clock Hop Stop! Today we're serving up Nut Brown Ale 🐿 by @blackoakbrewing! It's been 20...
A beautiful shot of our favourite Public House Nachos! Thanks for coming to visit, @bulgogibanhmi! #BeertownPublic #...
New Year, New Beer! Side effects of working for us: you become a total beer geek. Some of our team members recently h...
🎵Chestnuts roasting on an open fire.. Jack Frost nipping at your - 🎵 WAIT, it's January! How did that happen?! For th...
We're ready when you are! We will be ringing in the new year with New Lang Syne by @BeausAllNatural! This beautiful, ...
A veggie burger to make even the most loyal carnivores jealous. A beautiful shot of the Vegan California Burger by @T...
What says Christmas more than a big tub of Chef's Cranberry sauce? We don't want to brag, but this is NOT your mama's...
T'was the night before Christmas, and Beertown was mixing up its Christmas songs. But that's okay, they were celebrat...
Come try A Stout We Made! @BellwoodsBeer teamed up with Cloudwater Brew Co from the UK to create this awesome session...
Have you had a chance to try out our new Mistletoe Flatbread? Pulled chicken, blue cheese aioli, pomegranate, kale an...
For the 10th day of Christmas, Beertown gave to me: Miscela blended Saison with pineapple! This wicked collaboration ...
Hey friends! We will be closed Christmas Day across all locations (for beer-related research, obviously) and will be ...
We love a bottle you can pop! An oldie but a goodie- Oude Kriek Vieille by @oudbeersel contains 400 grams of cherries...
Feeling adventurous? Why not try all of the draughts on tap. This board takes 2 people to carry it out to your table + a minimum of 4 people to order.
In addition to the bottle program, a selection of 10-12 rotational bottles that cannot be purchased through traditional channels. Only at Beertown Burlington.
Four 5oz pours. Build your own with any 4 draught of your choice, or enjoy a curated paddle that ranges from local, seasonal or international selections.
Cozy up in a large booth + bring your friends. Pour your own glass from the tap in the middle of your table. Call to see what’s pouring at your location. Only at
Cambridge, Waterloo + London.
First introduced to Canada by us. This flux capacitor takes any draught beer + infuses it with ingredients that we choose.
New fusions every week!
On occasion we find odds + ends. Rather than keep them all for ourselves we want to share them with you. You can’t be picky, you get what you get – It’s a surprise in every bag.
Cask-conditioned brews. A new cask offering tapped every Thursday! 1 cask, 1 chance to taste something truly one-of-a-kind + when it’s gone, it's gone.
Always rotating. Never the same. Rotating draught lines dedicated to bringing you an individual + ever-evolving selection of craft brews.
Online reservations are set up for your convenience – but humans are still better.
If you don't see your reservation time available please give the restaurant a call. We will have a second look and do our absolute best to fit you in.